PHILS HEAVENLY PIZZA

2647 East Atlantic Boulevard
Pompano Beach, Florida, 33062
Broward County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

2601 E ATLANTIC BLVD

Pompano Beach, FL

2714 E ATLANTIC BLVD

Pompano Beach, FL

2500 E ATLANTIC BLVD

Pompano Beach, FL

2209 E ATLANTIC BLVD

Pompano Beach, FL

3541 NW 8 AVE

Pompano Beach, FL

437-5 E ATLANTIC BLVD

Pompano Beach, FL

125 N RIVERSIDE DR

Pompano Beach, FL

125 N RIVERSIDE DR

Pompano Beach, FL

116 S RIVERSIDE DR

Pompano Beach, FL

2121 E ATLANTIC BLVD

Pompano Beach, FL

All Inspection Reports

Inspection on 10/21/2024

High Priority
0
Intermediate
2
Basic
1
Total
3

Inspection Details:

  • 24-06-4:Basic - Clean utensils or equipment stored in dirty drawer or rack. On cook line, clean togs stored on rack in between use.
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. In walk in cooler, milk opened more than 24hours not date marked
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Health Inspector (2024-10-21)
2024-10-21
★★★½☆ 4.0/5
Food safety inspection conducted on 10/21/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).

Inspection on 7/16/2024

High Priority
0
Intermediate
1
Basic
4
Total
5

Inspection Details:

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. In prep area, employee personal items stored on cutting board.
  • 10-04-5:Basic - In-use utensil for non-time/temperature control for safety food not stored in a clean, protected location. At pizza station, pizza cutters and knife stored on concrete blocks on counter. Not easily cleanable surface.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. In prep area, went wiping clothes stored on cutting board in between use.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. On pizza station, squeeze bottles containing oil not labeled with common name.
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Health Inspector (2024-07-16)
2024-07-16
★★★½☆ 4.0/5
Food safety inspection conducted on 7/16/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).