MARYLAND FRIED CHICKEN
1821 East Sample Road
Pompano Beach, Florida, 33064
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 5 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 9/12/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 36-06-4:Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Observed soiled cardboard on floor in kitchen in front of fryers.
- 24-26-4:Basic - Clean equipment/utensils not stored at least 6 inches above the floor. Bucket of utensils stored on the floor next to cookline in kitchen. Operator removed. Corrected On-Site
Food safety inspection conducted on 9/12/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 7/11/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling tiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance throughout kitchen, food prep, and dry storage areas. Warning - From follow-up inspection 2024-07-11: Basic - Ceiling tiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance throughout kitchen, food prep, and dry storage areas. Employees currently cleaning during inspection. **Time Extended**
- 35B-03-4:Basic - - From initial inspection : Basic - Outer openings not protected with self-closing doors. Large gap around back door in storage area. Warning - From follow-up inspection 2024-07-11: Basic - Outer openings not protected with self-closing doors. Large gap around back door in storage area. **Time Extended**
Food safety inspection conducted on 7/11/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 7/10/2024
High Priority
3
Intermediate
0
Basic
12
Total
15
Inspection Details:
- 36-34-5:Basic - Ceiling tiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance throughout kitchen, food prep, and dry storage areas. Warning
- 24-26-4:Basic - Clean equipment/utensils not stored at least 6 inches above the floor. Cutting boards stored on the floor next to washing machine in kitchen. Warning
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Spoons stored in container at the triple sink with food contact surface not inverted. Operator inverted. Corrected On-Site Warning
- 35A-20-4:Basic - Dead rodent present. One dead rodent observed in dry storage area. Warning
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee personal beverages stored on food prep tables and on cleaned utensil storage rack above triple sink in kitchen. Operator removed. Corrected On-Site Warning
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed package of cigarettes stored on food prep table opposite cookline. Employee removed. Corrected On-Site Warning
- 14-11-5:Basic - Equipment in poor repair. Knife storage rack rusted, no longer smooth and easily cleanable. Warning
- 36-73-4:Basic - Floor soiled/has accumulation of debris, underneath cook line. Warning
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Large gap around back door in storage area. Warning
- 25-32-4:Basic - Reuse of single-service or single-use articles. Observed waxed raw chicken shipping boxes being reused for storage of multiple items in kitchen and dry storage. Warning
- 21-10-4:Basic - Soiled dry wiping cloth in use. Observed soiled wiping cloth stored at the fryer in the kitchen. Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet moped stored on floor near back door in dry storage area. Warning
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1. Approximately six live, small flying insects observed flying in dry storage area. 2. One live, small flying insect observed flying around cook line in kitchen. Warning
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed tray of breaded raw chicken livers stored over boxed mozzarella sticks and breaded okra in the reach in single door freezer in the kitchen. Warning
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. Observed approximately 15 rodent dropping on utensil and single serve food utensil storage rack in dry storage area. Warning
Food safety inspection conducted on 7/10/2024 revealed 15 total violations (3 high priority, 0 intermediate, 12 basic).
Inspection on 12/13/2023
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-06-4:Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Observed soiled cardboard on floor in front of cookline.
- 14-11-5:Basic - Equipment in poor repair. 1. Torn door gasket on walk in cooler door in the kitchen.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on fryer at the cookline.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Aerosol can of raid stored on shelf with cleaned pans and pots in the dry storage area.
Food safety inspection conducted on 12/13/2023 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 10/11/2023
High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 22-02-4:Intermediate - Food-contact surface soiled with food debris. Can opener blade in the kitchen.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in the kitchen. Operator provided. Corrected On-Site
Food safety inspection conducted on 10/11/2023 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).