CHINATOWN
456 South Cypress Road
Pompano Beach, Florida, 33060
Broward County County
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 11/22/2024
High Priority
1
Intermediate
2
Basic
1
Total
4
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. In walk in cooler, raw chicken stored on floor. Operator moved chicken to shelf. **Corrected On-Site**
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In reach in freezer, raw chicken stored over raw shrimp. Chicken not commercially packaged. Operator moved chicken to opposite side of freezer.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At handwashing sink by three compartment sink, no paper towels provided. Operator supplied paper towels **Corrected On-Site**
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. On cook line, fried rice being held on time has no written plan. Emailed Time as a Public health control to operator
Food safety inspection conducted on 11/22/2024 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).
Inspection on 7/31/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. On cook line , metal bowls used to dispense food. Operator removed **Corrected On-Site** **Repeat Violation**
- 09-01-4:High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee prepping ready to eat onions with bare hands. Explained to operator about touching ready to eat foods. Employee washed hands and put gloves on. **Corrective Action Taken**
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 7/31/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).