AY! CHAVELAA

900 E ATLANTIC BLVD STE 8-10

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 12/27/2024

  • 08B-38-4:Basic - Food stored on floor. On cook line fryer oil stored on floor
  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In walk in cooler raw shell eggs stored over raw beef. Employee moved eggs to bottom shelf. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink on cook line

Inspection Date: 10/15/2024

  • 08B-12-5:Basic - Stored food not covered. In reach in freezer, bananas and strawberries not covered when stored. Operator covered
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. In walk in freezer, raw shell eggs stored above unwashed avocados. Operator moved to bottom shelf Corrected On-Site

Inspection Date: 10/26/2023

Inspection #: Visit ID: 8530864

  • N/A:No Violations Were Observed

Inspection Date: 10/19/2023

Inspection #: Visit ID: 8445719

  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine 0PPM. Operator set up three compartment sink to rinse, wash and sanitize until dish machine is properly sanitizing. Operator primed machine multiple times, 0PPM.

Inspection Date: 7/14/2023

Inspection #: Visit ID: 8320013

  • N/A:No Violations Were Observed