ROUTE 66 DINER LLC
9721 66 ST N
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 1/3/2025
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Cups on top shelf above Mac and cheese. Discussed creating an employee space. Employee moved **Corrected On-Site**
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. During inspection observed no time stamp for Small side cold holding table top. Left side of grill Ham, eggs, shredded cheese,
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Windex
Food safety inspection conducted on 1/3/2025 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).