RED LOBSTER #0039

5110 North 9th Avenue
Pensacola, Florida, 32504
Escambia County County

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 8/21/2024

Inspection #: Visit ID: 8835823

  • 53B-02-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of Florida approved food handler training for employees over 60 days. Warning - From follow-up inspection 2024-07-22: No proof of food handler training available. District manager is in the process of getting everyone certified. **Time Extended** - From follow-up inspection 2024-08-21: No employee food handler has been completed. Admin Complaint

Inspection Date: 7/22/2024

Inspection #: Visit ID: 8680150

  • 53B-02-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of Florida approved food handler training for employees over 60 days. Warning - From follow-up inspection 2024-07-22: No proof of food handler training available. District manager is in the process of getting everyone certified. **Time Extended**

Inspection Date: 5/23/2024

Inspection #: Visit ID: 8680038

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor behind equipment is soiled with grease and food debris.
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of Florida approved food handler training for employees over 60 days. Warning

Inspection Date: 1/12/2024

Inspection #: Visit ID: 8358438

  • 36-73-4:Basic - Floor has accumulation of debris under server station.
  • 29-03-4:Basic - Water draining onto floor surface. Water from hand wash sink draining onto floor.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter at mop sink missing 2 vacuum breakers. 1 vacuum breaker missing from outside hose bibb.

Inspection Date: 8/7/2023

Inspection #: Visit ID: 8460610

  • N/A:No Violations Were Observed

Inspection Date: 8/1/2023

Inspection #: Visit ID: 8460444

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates in dry storage area not inverted. Operator inverted top plate of stacks. Corrected On-Site
  • 10-03-4:Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Dipper well for ice cream scoop not on, operator re-activated dipperwell during inspection. Corrected On-Site
  • 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. 2 hand sinks in men's restroom removed do to repair of cracked countertop. Manager stated sinks will be re-installed as per their plan review when countertop repairs are complete. Restroom has 1 working hand wash sink that exceeds minimum required temperature. Inspector temperature measured at sink 122F. Warning