WE SHUCKIN
8913 Taft Street
Pembroke Pines, Florida, 33024
Broward County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/12/2025
High Priority
2
Intermediate
0
Basic
4
Total
6
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Plastic cup in bulk container of fryer by cookline. Employee removed cup. **Corrected On-Site**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water bottle on prep table opposite cook line.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Frozen shrimp thawing at ambient air temperature in back prep sink. Manager turned on water to properly thaw. **Corrected On-Site**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Bulk containers of fry mix and flour opposite cook line not labeled.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 12-1-24 Operators renewed online during inspection. Verified with new details license now current. **Corrected On-Site**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 1) In kitchen hot box, rice (105F - Hot Holding), collard greens (98F - Hot Holding). Per manager both in hot box approximately 30-45 minutes. 2) In hot line, mac and cheese (112F - Hot Holding). Per employee in line 2.5 hrs. Manager moved all items to oven to reheat above 165F to properly hot hold at 135F. **Corrective Action Taken**
Food safety inspection conducted on 2/12/2025 revealed 6 total violations (2 high priority, 0 intermediate, 4 basic).
Inspection on 11/6/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing wrist band while preparing food. Employee removed.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup around bottom of door and edge of floor in walk in freezer.
Food safety inspection conducted on 11/6/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).