JERSEY'S WINGS & RAW BAR
12592 Pines Boulevard
Pembroke Pines, Florida, 33028
Broward County County
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 11/20/2024
High Priority
1
Intermediate
0
Basic
6
Total
7
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Bar area, build up of black like substance, employee cleaned and sanitized **Corrected On-Site**
- 13-02-4:Basic - Employee with ineffective hair restraint while engaging in food preparation. Two employees working in cook line Manager provided. **Corrected On-Site**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Soiled microwave, old residues of food. Next to steam soups in kitchen
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -mop sink, black
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Service area, spoons and forks not inverted, employee inverted. **Corrected On-Site**
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Two wiping cloths on prep tab,e in kitchen area, employee removed. **Corrected On-Site**
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Mop sink
Food safety inspection conducted on 11/20/2024 revealed 7 total violations (1 high priority, 0 intermediate, 6 basic).
Inspection on 8/2/2024
High Priority
1
Intermediate
2
Basic
6
Total
9
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Not available on site.
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Right bottom side, rubber protection is broken.
- 08B-38-4:Basic - Food stored on floor. Several boxes inside walk in freezer **Repeat Violation**
- 36-24-5:Basic - Hole in or other damage to wall. Broken frame, bottom left side of back entrance door.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - right side of cook line- Hood filter- build up of grease
- 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employees placed raw fish on grill, discarded gloves, then grabbed a clean tongs without washing hands. After instructed, employee washed hands. **Corrected On-Site**
- 03C-96-4:Intermediate - Establishment conducts non-continuous cooking of raw animal foods without monitoring and documenting initial heating time and temperature, cooling times and temperatures, cold holding temperature and final cooking temperature. Establishment does partially cooked chicken wings. Written procedures emailed to operator.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle containing bleach, next to triple sink, employee labeled. **Corrected On-Site**
Food safety inspection conducted on 8/2/2024 revealed 9 total violations (1 high priority, 2 intermediate, 6 basic).