FIVE STAR GOURMET
18450 PINES BLVD UNIT 103, PEMBROKE PINES 33029
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 6/11/2024
High Priority
1
Intermediate
2
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop non soiled container, Employee removed, cleaned and sanitized ice scoop Corrected On-Site
- 22-42-4:High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Chlorine 10ppm), employee made new sanitizer solution, chlorine at 50ppm. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Cook line, employee provided. Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. Employee provided Corrected On-Site
Food safety inspection conducted on 6/11/2024 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).
Inspection on 1/23/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 1/23/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/13/2023
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 21-09-4:Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. 3 wiping cloths on prep table in kitchen. Employee removed and placed on sanitizer solution Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. Cook line, employee provided Corrected On-Site
Food safety inspection conducted on 10/13/2023 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).