GREGS COOKOUT

3000 Country Club Lane
Florida, 33009
Broward County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 1/28/2025

Inspection #: Visit ID: 8867622

  • 14-01-5:Basic - Bowl with no handle used to dispense flour mix in dry storage area.
  • 36-34-5:Basic - Ceiling vents soiled with accumulated grease, and mold-like substance.
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. 1 shield missing in kitchen.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls throughout kitchen soiled.
  • 02D-01-5:Basic - Working container of flour removed from original container not identified by common name.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Flip Top in coke line-; Shredded Cheese (49F - Cold Holding). Per Manager food item in unit less than 4 hours. Item not prepare or portioned today. Observed pan placed on top of another pan. Manager stored in reach in cooler to quick chill. **Corrective Action Taken**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink next to triple sink. Manager replaced. Corrected On-Site

Inspection Date: 8/21/2024

Inspection #: Visit ID: 8782537

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employees put on hats during inspection. Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hands washing sink in kitchen. Emailed sign to operator.
  • 08B-12-5:Basic - Stored food not covered. Container of Pork gravy stored uncovered in M3- Reach in . Manager covered. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Trays of raw chicken stored above container of raw beef meatballs in M3 Reach in cooler. Manager removed raw chicken. Corrected On-Site

Inspection Date: 5/8/2024

Inspection #: Visit ID: 8665599

  • N/A:No Violations Were Observed

Inspection Date: 5/1/2024

Inspection #: Visit ID: 8543556

  • 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Sink next to Triple sink. Warning