NEONS BEACH SHACK
8501 Thomas Drive
Florida, 32408
Bay County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 9/13/2024
High Priority
3
Intermediate
2
Basic
3
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 06-09-1:Basic - Commercially processed reduced oxygen packaged salmon and tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee drinks and food on dry storage shelf over bbq sauce and seasoning. Employee relocated food and drinks to segregated location. **Corrected On-Site**
- 29-08-4:Basic - Plumbing system in disrepair. Leak in bar three compartment sink. Broken urinal in men's room.
- 01B-13-4:High Priority - Commercially processed reduced oxygen packaged salmon and tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale.
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm chlorine. Machine primed and retested at 50ppm chlorine. **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs stored over Italian dressing. Raw chicken over pickles. All raw items moved below ready to eat items at time of inspection. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Residue in grooves of bar soda gun. Food debris in French fry cutter. All items cleaned at time of inspection. **Corrected On-Site**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment requires chlorine test strips for dish machine.
Food safety inspection conducted on 9/13/2024 revealed 8 total violations (3 high priority, 2 intermediate, 3 basic).