BAYOU BILLS CRAB HOUSE P C BCH

23100 Front Beach Road
Florida, 32413
Bay County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 2 health inspection reports

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All Inspection Reports

Inspection on 4/18/2025

High Priority
0
Intermediate
1
Basic
6
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Ambient 57F. Cold hold- tuna dip 58F, sliced tomato 62F ( 3:30-5:00) ( placed on ice).
  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food/pizza stored on shelf next to coffee creamer in walk in cooler.
  • 08B-38-4:Basic - Food stored on floor.case of French fries and shrimp stored on floor in walk in freezer. **Repeat Violation**
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees near wait station.
  • 08B-12-5:Basic - Stored food not covered. Blue crabs and raw shrimp stored in walk in cooler not covered.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Inspector provided test strips to establishment. **Corrected On-Site**
Food Inspector #8789911
2025-04-18
★★★☆☆ 3.0/5
Food safety inspection conducted on 4/18/2025 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).

Inspection on 8/1/2024

High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 12B-12-5:Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed employee drinking from unenclosed cup in kitchen area. Employee threw drink away. **Corrected On-Site**
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed backpacks and purses stored in dry storage area on food.
  • 51-31-1:Basic - Establishment with a live animal attraction did not take immediate action to prevent, eliminate, or control a safety risk and imminent health hazard. Patrons allowed to hold baby alligator without sign advising to wash hands afterwards due to possible salmonella exposure while holding animal. Manager printed advisory during inspection and posted immediately on animal cart and by bar at front door. **Corrected On-Site**
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired June 1, 2024. **Admin Complaint**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda nozzle at bar with mold like substance. Also soda nozzle drain stopped up. Bartender cleaned both nozzles and drained hose during inspection. **Corrected On-Site**
Food Inspector #8822639
2024-08-01
★★☆☆☆ 2.0/5
Food safety inspection conducted on 8/1/2024 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).