THE HABIT BURGER GRILL

Northlake Boulevard
Florida, 33418
Palm Beach County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 2 health inspection reports

Location Map

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All Inspection Reports

Inspection on 3/8/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8450158
2024-03-08
★★★★★ 5.0/5
Food safety inspection conducted on 3/8/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 7/20/2023

High Priority
3
Intermediate
0
Basic
2
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Storeroom - container inverted. Corrected On-Site
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 50ppm); operator corrected Sanitizer Bucket (Quaternary 400ppm). Corrected On-Site
  • 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee handled raw chicken and removed outer glove with other gloved hand resumed food prep without glove change or hand washing.
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. make table - chopped eggs (46F - Cooling) at 2:30pm cooling since 10am - see stop sale.
  • 03D-06-5:High Priority - Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. make table - chopped eggs (46F - Cooling) at 2:30pm cooling since 10am - see stop sale. Walk in cooler - cut greens (46f-48F - Cooling) 3:00 pm cooling since 10:30am - see stop sale.
Food Inspector #8348230
2023-07-20
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 7/20/2023 revealed 5 total violations (3 high priority, 0 intermediate, 2 basic).