PANERA BREAD #4707
4540 PGA Boulevard
Florida, 33418
Palm Beach County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 10/19/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/19/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/18/2023
High Priority
3
Intermediate
0
Basic
1
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee with watch and bracelet on while preparing food- operator removed. Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At reach in cooler , sliced chicken - 50F (cold holding), cut chicken (dark meat)- 46-48F ( cold holding), cut chicken 47-48F (cold holding) as per operator not prepared or portioned today- food out of temperature overnight- see stop sale.Corrected On-Site Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. : At reach in cooler #2-sliced turkey 45-46F (cold holding)- over stacked -as per operator, item placed there 30 minutes ago- operator removed to quick chill At reach in cooler - sliced chicken - 50F (cold holding), cut chicken (dark meat)- 46-48F ( cold holding), cut chicken 47-48F (cold holding), -as per operator not prepared or portioned today- food out of temperature overnight- see stop sale.Corrected On-Site At reach in cooler-chopped lettuce 44-45 (cold holding), cooked rice 47-48F- (cold holding) -as per operator not prepared or portioned today- food out of temperature for 2 hours- operator moved to reach in cooler to quick chill. **Corrective Action Taken** Warning
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At steam table cooked egg 120F- (hot holding), sausage 128F- (hot holding) as per operator item prepared 30 minutes ago- operator removed **Corrective Action Taken** Warning
Food safety inspection conducted on 10/18/2023 revealed 4 total violations (3 high priority, 0 intermediate, 1 basic).