COOLA FISHBAR
11340 LEGACY AVE STE E-100
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/7/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside warewashing machine.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
Food safety inspection conducted on 3/7/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 11/2/2023
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling above the cook line dusty Repeat Violation
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. butter (122F - Hot Holding) at steam table; as per operator food out of temperature for approximately 20 minutes; operator returned food to be reheated to 165 F Corrected On-Site
Food safety inspection conducted on 11/2/2023 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).