ALLORA PIZZA AND PASTA

Name: ALLORA PIZZA AND PASTA
Address: 10965 N MILITARY TRAIL STE 124/125, PALM BEACH GARDENS, FL, 33410, US
Rating: 2

10965 N MILITARY TRAIL STE 124/125

★★☆☆☆ (2.0/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8844720

06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner- at room temperature at prep station Recommended to use an approved method
03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking- pizza by slice at pizza station - as per operator since 11:30 Time marked Corrected On-Site Repeat Violation Admin Complaint
53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/
31A-09-4:Intermediate - Handwash sink at the bar not accessible for employee use at all times- water bottles stored inside Removed Corrected On-Site

Inspection #: Visit ID: 8740849

14-01-5:Basic - Bowl used to dispense sugar Removed Corrected On-Site Repeat Violation
29-49-6:Basic - Standing water in bottom of reach-in-cooler- at cook line
21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Chlorine 0ppm);fixed to 50 ppm Corrected On-Site
02D-01-5:Basic - Working containers of food removed from original container not identified by common name- sugar container at prep area
03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking - pizza by slice at pizza station- since 11:00; marked; Corrected On-Site
31A-09-4:Intermediate - Handwash sink at dishwasher not accessible for employee use at all times- blocked by garbage can and laundry basket ; unable to reach ; removed Corrected On-Site
31B-03-4:Intermediate - No soap and paper towel provided at handwash sink at dishwasher area; provided Corrected On-Site

Inspection #: Visit ID: 8478736

14-01-5:Basic - Bowl used to dispense quinoa at salads cooler; Operator removed Corrected On-Site
08B-38-4:Basic - Food stored on floor- soups and sauces in walk-in cooler ; stored properly Corrected On-Site
22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm) operator fixed to 50 ppm Corrected On-Site
27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Handwash sink at the bar- Unable to turn as hot water now connected to a mixed brinks water fountain ;

Inspection #: Visit ID: 8362418

03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in cooler - pasta fagoli (51F - Cooling) operator states cooling since the night before and more than 6 hours - see stop sale. Repeat Violation Admin Complaint
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in cooler - pasta fagoli (51F - Cooling) operator states cooling since the night before and more than 6 hours - see stop sale. Repeat Violation Admin Complaint
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At front bar hand sink - operator provided. Repeat Violation