ALLORA PIZZA AND PASTA
10965 N MILITARY TRAIL STE 124/125
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/31/2024
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl used to dispense quinoa at salads cooler; Operator removed Corrected On-Site
- 08B-38-4:Basic - Food stored on floor- soups and sauces in walk-in cooler ; stored properly Corrected On-Site
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm) operator fixed to 50 ppm Corrected On-Site
- 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Handwash sink at the bar- Unable to turn as hot water now connected to a mixed brinks water fountain ;
Food safety inspection conducted on 1/31/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 8/21/2023
High Priority
2
Intermediate
1
Basic
0
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in cooler - pasta fagoli (51F - Cooling) operator states cooling since the night before and more than 6 hours - see stop sale. Repeat Violation Admin Complaint
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in cooler - pasta fagoli (51F - Cooling) operator states cooling since the night before and more than 6 hours - see stop sale. Repeat Violation Admin Complaint
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At front bar hand sink - operator provided. Repeat Violation
Food safety inspection conducted on 8/21/2023 revealed 3 total violations (2 high priority, 1 intermediate, 0 basic).