SOMERS SUNSHINE CAFE
1107 Malabar Road Northeast
Palm Bay, Florida, 32907
Brevard County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 5 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/6/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Torn gaskets in cookline make table reach in cooler doors Make table in kitchen not cooling to 41 F or below - From follow-up inspection 2025-03-06: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in reach multiple coolers through kitchen - From follow-up inspection 2025-03-06: **Time Extended**
Food safety inspection conducted on 3/6/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 3/5/2025
High Priority
2
Intermediate
0
Basic
5
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Torn gaskets in cookline make table reach in cooler doors Make table in kitchen not cooling to 41 F or below
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Back door in back of house next to ice machine
- 36-22-4:Basic - Floor area(s) covered with standing water. Standing water on floor by in walk-in cooler. Cleaned by staff Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in reach multiple coolers through kitchen
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Build up of food debris on interior of reach in coolers
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. butter milk batter 50 F - cold holding; chocolate batter 50 F - cold holding; operator voluntarily discarded
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Make table- sliced tomatoes 43 F - cold holding; cut lettuce 48 F - cold holding; sliced cheese 50 F - cold holding; butter milk batter 50 F - cold holding; Tomatoes cheese and lettuce prepped today placed on ice for rapid chill. Stop sale chocolate and buttermilk batter **Corrective Action Taken** Warning
Food safety inspection conducted on 3/5/2025 revealed 7 total violations (2 high priority, 0 intermediate, 5 basic).
Inspection on 9/17/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Cleaned by manager Corrected On-Site
- 14-11-5:Basic - Equipment in poor repair. Torn gaskets in reach in cooler Repeat Violation
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Cookline microwaves soiled with food debris. Manager cleaned Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets under make table on cookline and, reach in cooler, and freezer soiled with food debris Repeat Violation
Food safety inspection conducted on 9/17/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 3/5/2024
High Priority
3
Intermediate
2
Basic
8
Total
13
Disposition: Met Inspection Standards
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in employee bathroom.
- 14-11-5:Basic - Equipment in poor repair, gaskets torn on several reach-in coolers
- 23-03-4:Basic - Gaskets on reach-in coolers on cookline soiled with old food debris Repeat Violation
- 22-08-4:Basic - Interior of microwave has accumulation of food debris.
- 22-16-4:Basic - Reach-in cooler interior have accumulation of soil residues. Repeat Violation
- 14-33-4:Basic - Standing Reach-in cooler shelves has rust that has pitted the surface Repeat Violation
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler on cookline Repeat Violation
- 36-27-5:Basic - Wall soiled with accumulated grease near fryers
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. 3 cans of Blueberry Compote
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Chocolate batter in reach-in cooler 49F.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chocolate batter in reach-in cooler 49F, over night, Stored below biscuits in reach-in cooler.
- 11-26-1:Intermediate - No employee agreement to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form to operator and had new employee sign Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled in dry storage Corrected On-Site
Food safety inspection conducted on 3/5/2024 revealed 13 total violations (3 high priority, 2 intermediate, 8 basic).
Inspection on 11/2/2023
High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior and underneath warewashing machine. Repeat Violation
- 14-11-5:Basic - Gaskets torn on reach-in freezer and walk-in cooler
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of food residues. Repeat Violation
- 23-03-4:Basic - Rubber curtain hanging in doorway of walk-in cooler and Reach-in coolers gaskets soiled. Floor of walk-in freezer with accumulation of food debris.
- 29-49-6:Basic - Standing water in bottom of tall reach-in-cooler.
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Poached eggs for the eggs Benedict. Operator had recently printed new pages, since the last inspection and hadn't realized the asterisks were left off, used pen. Corrected On-Site
Food safety inspection conducted on 11/2/2023 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).