THE 1 CANTINA OVIEDO

888 City Walk Lane
Florida, 32765
Seminole County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

1555 SEMORAN BLVD STE 1171/1181

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All Inspection Reports

Inspection on 10/4/2024

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. -Glass front screen cracked above cold holding unit - From follow-up inspection 2024-10-04: **Time Extended**
  • 35B-03-4:Basic - - From initial inspection : Basic - Outer openings not protected with self-closing doors. - From follow-up inspection 2024-10-04: **Time Extended**
  • 14-12-4:Basic - - From initial inspection : Basic - Plates and bowl show evidence of rusting and pitting - From follow-up inspection 2024-10-04: **Time Extended**
Food Inspector #8882131
2024-10-04
★★★★☆ 4.0/5
Food safety inspection conducted on 10/4/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 9/6/2024

High Priority
2
Intermediate
2
Basic
3
Total
7
Disposition: Follow-up Inspection Required

Inspection Details:

  • 14-11-5:Basic - Equipment in poor repair. -Glass front screen cracked above cold holding unit
  • 35B-03-4:Basic - Outer openings not protected with self-closing doors.
  • 14-12-4:Basic - Plates and bowl show evidence of rusting and pitting
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -0ppm
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Corn and rice left out for 50 minutes temped at 60F Instructed operator to begin cooking **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris -Dicer used for onions
  • 16-53-4:Intermediate - Wash solution in spray-type chemical warewasher less than 120 degrees Fahrenheit.
Food Inspector #8877856
2024-09-06
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 9/6/2024 revealed 7 total violations (2 high priority, 2 intermediate, 3 basic).