SUSHI POP
310 West Mitchell Hammock Road
Florida, 32765
Seminole County County
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/4/2025
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-36-4:Basic - - From initial inspection : Basic - Ceiling tile missing. -2 missing ceiling tiles outside of WIC - From follow-up inspection 2025-03-04: **Time Extended**
- 29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. -vacuum breaker in incorrect location - From follow-up inspection 2025-03-04: **Time Extended**
- 31A-04-4:Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. -sushi area per plan review shows 3 hand wash sinks, At time of inspection middle handwashing sink is absent **Warning** - From follow-up inspection 2025-03-04: operator in discussion with plan review to submit application for removal of hand wash sink 3 additional hand wash sinks exist and are functional within kitchen area **Time Extended**
Food safety inspection conducted on 3/4/2025 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).
Inspection on 1/2/2025
High Priority
1
Intermediate
3
Basic
4
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-36-4:Basic - Ceiling tile missing. -2 missing ceiling tiles outside of WIC
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Bluetooth speaker with dry storage next to WIC
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. -Left HWS at sushi make area
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. -vacuum breaker in incorrect location
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -HWS at kitchen entrance blocked by rice bin **Corrected On-Site**
- 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. -sushi area per plan review shows 3 hand wash sinks, At time of inspection middle handwashing sink is absent **Warning**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -no chlorine test kit
Food safety inspection conducted on 1/2/2025 revealed 8 total violations (1 high priority, 3 intermediate, 4 basic).