ROMANOS MACARONI GRILL
7123 RED BUG LAKE RD
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 8/21/2024
High Priority
0
Intermediate
0
Basic
6
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - - From initial inspection : Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. **Warning** - From follow-up inspection 2024-08-21: **Time Extended**
- 36-22-4:Basic - - From initial inspection : Basic - Floor area(s) covered with standing water. -puddle of standing water at to go counter **Warning** - From follow-up inspection 2024-08-21: **Time Extended**
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. **Warning** - From follow-up inspection 2024-08-21: **Time Extended**
- 36-12-4:Basic - - From initial inspection : Basic - Floors not constructed to be easily cleanable. -low grout causing accumulation of food, grease, and water **Warning** - From follow-up inspection 2024-08-21: **Time Extended**
- 14-38-4:Basic - - From initial inspection : Basic - Food storage container/container lid cracked or broken. **Warning** - From follow-up inspection 2024-08-21: **Time Extended**
- 14-17-4:Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. **Warning** - From follow-up inspection 2024-08-21: **Time Extended**
Food safety inspection conducted on 8/21/2024 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).
Inspection on 8/20/2024
High Priority
2
Intermediate
2
Basic
10
Total
14
Disposition: Follow-up Inspection Required
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. **Warning**
- 36-22-4:Basic - Floor area(s) covered with standing water. -puddle of standing water at to go counter **Warning**
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. **Warning**
- 36-12-4:Basic - Floors not constructed to be easily cleanable. -low grout causing accumulation of food, grease, and water **Warning**
- 14-38-4:Basic - Food storage container/container lid cracked or broken. **Warning**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -Walk in freezer -Reach in cooler across from grill **Warning**
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. -All reach in coolers **Warning**
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. **Warning**
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site** **Warning**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. -Flour **Warning**
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -2 live small flying insects on non food contact surfaces **Warning**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. -whipped cream (53F - Cold Holding); chicken (50F - Cold Holding); lasagna bites (52F - Cold Holding); cheese sticks (49F - Cold Holding); Mac and cheese bites (51F - Cold Holding); squid (56F - Cold Holding); cut tomatoes (53F - Cold Holding); prosciutto (46F - Cold Holding); salmon (48F - Cold Holding); steak (48F - Cold Holding); raw chicken (48F - Cold Holding); soul fish (48F - Cold Holding); eggplant parm (50F - Cold Holding); sausage (49F - Cold Holding); **Warning**
- 11-03-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. -provided employee with blank form **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Espresso steam wand build up of dairy product **Warning**
Food safety inspection conducted on 8/20/2024 revealed 14 total violations (2 high priority, 2 intermediate, 10 basic).