THE FOXHEAD LOUNGE
280 N SR 415
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 4/29/2025
High Priority
0
Intermediate
3
Basic
3
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. -ice scoop stored directly on top of ice machine, operator relocated Corrected On-Site Warning
- 22-20-5:Basic - Light accumulation of black/pink mold-like substance in the interior of the ice machine/bin, operator cleaned Corrected On-Site Warning
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. -sugar container, operator labeled Corrected On-Site Warning
- 02C-04-5:Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. -chicken Warning
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -operator states class is scheduled for May 12, 2025 **Corrective Action Taken** Warning
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. -"Fabuloso" spray bottle lacking label, operator labeled Corrected On-Site Warning
Food safety inspection conducted on 4/29/2025 revealed 6 total violations (0 high priority, 3 intermediate, 3 basic).
Inspection on 11/20/2024
High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 05-11-4:Basic - Ambient air thermometer not located in the warmest part of the cold holding unit. -reach-in cooler, operator relocated to front Corrected On-Site
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -employee unisex bathroom
- 32-12-5:Basic - Covered waste receptacle not provided in unisex bathroom.
- 14-11-5:Basic - Equipment in poor repair. -reach-in cooler left side door gasket torn
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. -rear building
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -inside of ice machine in rear building has a light accumulation of black, mold-like substance, operator cleaned Corrected On-Site
Food safety inspection conducted on 11/20/2024 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).
Inspection on 2/20/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -both ice machines Repeat Violation
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. -exterior door next to office
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -wire shelving next to reach in cooler soiled -exteriors of both ice machines soiled Repeat Violation
Food safety inspection conducted on 2/20/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 10/25/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -both ice machines
- 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored. -ice scoop on top of ice machine Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exteriors of both ice machines
Food safety inspection conducted on 10/25/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).