Z ASIAN VIETNAMESE KITCHEN

1830 East Colonial Drive
Orlando, Florida, 32803
Colonialtown
Orange County County

Overall Food Safety Rating

★★½☆☆ (2.6/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 1/15/2025

High Priority
2
Intermediate
1
Basic
7
Total
10
Disposition: Met Inspection Standards

Inspection Details:

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Tuna.operator immediately cut open **Corrected On-Site**
  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. In unisex bathrooms
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Slight debris under bar
  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Spoon touching rice. Operator immediately removed **Corrected On-Site**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of fryers and stove
  • 08B-12-5:Basic - Stored food not covered. beef broth in chest freezer. Operator immediately covered **Corrected On-Site**
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. -Unwashed vegetables over rice in cooler. -unwashed boxed limes over sauces in cooler. Operator immediately corrected **Corrected On-Site**
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over cooked shrimp and cooked brisket in prep cooler. Operator immediately corrected Raw Tuna over cooked rice and sauces in reach in cooler. Operator immediately corrected **Corrected On-Site**
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
Food Inspector #8874844
2025-01-15
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 1/15/2025 revealed 10 total violations (2 high priority, 1 intermediate, 7 basic).

Inspection on 8/28/2024

High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Gap under kitchen back door leading to outside
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Flor behind cook line soiled
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Ambient thermometer for front cooler broken
  • 33-16-4:Basic - Open dumpster lid.
Food Inspector #8762818
2024-08-28
★★★★☆ 4.0/5
Food safety inspection conducted on 8/28/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).