TWIN VIEW RESTAURANT & BAR

Name: TWIN VIEW RESTAURANT & BAR
Address: 1590 EVERMORE WAY, ORLANDO, FL, 32836, US
Rating: 3.8

1590 EVERMORE WAY

★★★½☆ (3.8/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10705926

50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed current license not displayed.
36-24-5:Basic - Hole in or other damage to wall. Observed peeling paint on the wall near the dishmachine.
16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed old labels on pans stacked on the storage shelves.
24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Observed spoons stored in the server area. Corrected On-Site
03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed butter stored out at room temperature no time mark explained to chef have to be time mark. Per Chef Tine determined 10:am checked @1:28pm. Corrected On-Site
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting board has yellow stains left on the surface.

Inspection #: Visit ID: 8723314

22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed mixer has old debris left on the surface in the back area located in the bakery area. Corrected On-Site
14-16-4:Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Observed cracked plastic containers has potato chips stored inside underneath the storage shelves. Prep kitchen Corrected On-Site

Inspection #: Visit ID: 8655535

Inspection #: Visit ID: 8571378

25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. -cases of single service trays stored on floor Corrected On-Site Warning
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. -sugar container lacking label, operator labeled Corrected On-Site Warning
01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Warning
22-02-4:Intermediate - Food-contact surface soiled with food debris. -green cutting boards Warning
03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. -whipped butter, provided Time As Public Health Control Written Procedures form Corrected On-Site Warning
03G-50-1:Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Warning

Inspection #: Visit ID: 8450452