PIAZZA ITALIA
9685 LAKE NONA VILLAGE PL #105
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 10/2/2024
High Priority
3
Intermediate
0
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates above make table not inverted.
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Knife in between make table lids. **Corrected On-Site**
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water water at cooks line, with water temping 83F.
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Walk-in cooler thermometer showing 47F but items are temping 41F or below.
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw frozen fish stored over ready to eat desserts, Raw frozen beef over tiramisu, Raw chicken over raw beef and prosciutto. All items in reach in freezer.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Pasta, ham, sliced tomato, chicken, all items temping between 47F-50F. Per operator everything was in reach in cooler overnight.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pasta, ham, sliced tomato, chicken, all items temping between 47F-50F. Per operator everything was in reach in cooler overnight. Facility has adequate refrigeration.
Food safety inspection conducted on 10/2/2024 revealed 7 total violations (3 high priority, 0 intermediate, 4 basic).