OVATIONS FOOD SERVICES DR PHILLIPS CENTER KITCHEN

Anderson Street
Orlando, Florida, 32801
Parramore
Orange County County

Overall Food Safety Rating

★½☆☆☆ (1.9/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 2/19/2025

High Priority
1
Intermediate
1
Basic
9
Total
11
Disposition: Met Inspection Standards

Inspection Details:

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. At bars.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee Drink over clean trays in ware washing. Operator immediately removed **Corrected On-Site**
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Phone on baking tray in concessions kitchen. Operator immediately removed. -phone in prep table in main kitchen. Operator immediately removed **Corrected On-Site**
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Dishwasher wearing watch. Immediately removed **Corrected On-Site**
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nesting plastic covers. Operator immediately separated to air dry. **Corrected On-Site**
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Boxed oil floor in storage area in main kitchen **Corrected On-Site**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom interior and gaskets of prep cooler at downstairs prep cooler
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Stickers on plastic containers .
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed veggie over ready to eat sandwich and cauliflower in walk in cooler. Operator immediately corrected **Corrected On-Site**
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. At concessions mop sink. Operator immediately ordered vacuum breaker
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food Inspector #8716324
2025-02-19
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 2/19/2025 revealed 11 total violations (1 high priority, 1 intermediate, 9 basic).

Inspection on 8/13/2024

High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl in flour container handle **Corrected On-Site**
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. and handle in rice **Corrected On-Site**
  • 01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Tuna dated 7/28. Operator immediately discarded **Corrected On-Site**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener
Food Inspector #8857887
2024-08-13
★★½☆☆ 3.0/5
Food safety inspection conducted on 8/13/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).