MIA'S ITALIAN KITCHEN
8717 INTERNATIONAL DR
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 12/10/2024
High Priority
2
Intermediate
1
Basic
6
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation./kitchen employee.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting./containers on cleaned dish rack. **Repeat Violation**
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit./114F on grill.
- 33-16-4:Basic - Open dumpster lid. **Corrected On-Site**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name./cornmeal bin, back kitchen/ **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food./raw chicken tenders over breaded eggplant, salad reach in cooler/ **Corrected On-Site** **Repeat Violation**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit./egg wash 44F, cook line prep cooler for less than 4 hours/iced, rechecked 40F. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime./cook line white cutting board soiled.
Food safety inspection conducted on 12/10/2024 revealed 9 total violations (2 high priority, 1 intermediate, 6 basic).