KFC Y309151

5780 Central Florida Parkway

Orlando, Florida, 32821

Orange County County

★★★½☆ (3.6/5)

Based on 7 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8832029

40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Coat hanging on dry storage shelf next to water heater Corrected On-Site
13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Manager engaged in food preparation
14-11-5:Basic - Equipment in poor repair. Two paper towel dispensers in kitchen not working
36-17-5:Basic - Floor tiles missing and/or in disrepair. Infront of fryer
36-24-5:Basic - Hole in or other damage to wall. Corner at chicken walk-in
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust.tender breading station
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site

Inspection #: Visit ID: 8831332

05-09-4:Basic - - From initial inspection : Basic - No conspicuously located ambient air temperature thermometer in holding unit. Raw chicken walk-in cooler Repeat Violation - From follow-up inspection 2024-07-18: **Time Extended**
01B-02-5:High Priority - - From initial inspection : High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. raw chicken (31-47F - Cold Holding) in walk-in cooler over night. Upon arrival ambient temperature of walk-in 55F Warning - From follow-up inspection 2024-07-18: **Time Extended**

Inspection #: Visit ID: 8831311

14-11-5:Basic - Equipment in poor repair. Walk-in cooler holding chicken compressor frozen over ambient temperature in the walk-in cooler 55°F Repeat Violation
05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Raw chicken walk-in cooler Repeat Violation
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. raw chicken (31-47°F - Cold Holding) in walk-in cooler over night. Upon arrival ambient temperature of walk-in 55°F Warning
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw chicken (31-47°F - Cold Holding) in walk-in cooler over night. Upon arrival ambient temperature of walk-in 55°F Warning

Inspection #: Visit ID: 8831235

14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Chicken walk-in cooler compressor frozen over, ambient temperature 43F - From follow-up inspection 2024-07-17: Ambient temperature 55°F **Time Extended**
05-09-4:Basic - - From initial inspection : Basic - No conspicuously located ambient air temperature thermometer in holding unit. Chicken walking cooler - From follow-up inspection 2024-07-17: **Time Extended**
42-01-4:Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry. At mop sink Corrected On-Site - From follow-up inspection 2024-07-17: **Time Extended**
21-08-4:Basic - - From initial inspection : Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Tested at 100ppm, retested at 200ppm Corrected On-Site - From follow-up inspection 2024-07-17: **Time Extended**

Inspection #: Visit ID: 8784109

14-11-5:Basic - Equipment in poor repair. Chicken walk-in cooler compressor frozen over, ambient temperature 43°F
05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Chicken walking cooler
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. At mop sink Corrected On-Site
21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Tested at 100ppm, retested at 200ppm Corrected On-Site

Inspection #: Visit ID: 8438611

31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Near walk-in

Inspection #: Visit ID: 8382547

08B-38-4:Basic - Food stored on floor. Cases in walk-in cooler Corrected On-Site
06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Chicken in standing water. Corrected On-Site
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Near walk-in cooler