JAZTRO BY CHEF D.O.C.

Name: JAZTRO BY CHEF D.O.C.
Address: 829 GOOD HOMES RD, ORLANDO, FL, 32818, US
Rating: 3.2

829 GOOD HOMES RD

★★★☆☆ (3.2/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10739861

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Scoop in water of 41F operator immediately removed Corrected On-Site
22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Bottom interior of oven
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. In between fryers
08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. -Unwashed pineapple and other fruit several ready to eat items in walk in cooler. Operator immediately removed Corrected On-Site
08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw Ground beef over bucket of pork fat in walk in cooler. Operator immediately removed Corrected On-Site

Inspection #: Visit ID: 8775192

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Large white board on make table Medium green board.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on walk-in cooler door

Inspection #: Visit ID: 8554664

32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Unisex bathroom
14-01-5:Basic - Bowl or other container with no handle used to dispense food. Portion cup used to scoop cheese. Manager removed. Corrected On-Site
10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Tongs in pan of pork. Manager removed. Corrected On-Site
10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. 123F water on grill, water soiled . Manager discarded water. Corrected On-Site Repeat Violation
36-62-4:Basic - Light not functioning. Over coke cooler Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan cover in walk-in Repeat Violation
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shredded cheese (51F - Cold Holding) moved to another unit to cool. N table above fill line less than 4 hours. **Corrective Action Taken**
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Towel and scrubber in sink next to cookline

Inspection #: Visit ID: 8374391

10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. 112F manager discarded water. **Corrective Action Taken**
36-62-4:Basic - Light not functioning. Dry storage area
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan cover in walk-in cooler
16-52-4:Intermediate - Wash solution in three-compartment sink less than 110 degrees Fahrenheit. 85F. Staff changed water **Corrective Action Taken**