CHINA SPRINGS

8123 Vineland Avenue
Orlando, Florida, 32821
Orange County County

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 3/18/2025

High Priority
2
Intermediate
1
Basic
7
Total
10
Disposition: Met Inspection Standards

Inspection Details:

  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Under cookline near fryers
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Walk-in cooler **Repeat Violation**
  • 08B-38-4:Basic - Food stored on floor. Cases of oil in kitchen
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Deli containers in sugar, corn starch bins **Repeat Violation**
  • 14-33-4:Basic - Reach-in freezer shelves with rust that has pitted the surface. **Repeat Violation**
  • 08B-12-5:Basic - Stored food not covered. Multiple items in walk-in cooler **Repeat Violation**
  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. **Repeat Violation**
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Reach in freezer at backdoor
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Raw chicken over cabbage in walk-in cooler **Corrected On-Site**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Ice scoopin hand sink near chest freezer **Corrected On-Site**
Food Inspector #8894173
2025-03-18
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 3/18/2025 revealed 10 total violations (2 high priority, 1 intermediate, 7 basic).

Inspection on 9/19/2024

High Priority
2
Intermediate
3
Basic
9
Total
14
Disposition: Met Inspection Standards

Inspection Details:

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. In kitchen
  • 36-17-5:Basic - Floor in walk-in cooler in disrepair.
  • 08B-38-4:Basic - Food stored on floor. Cases of oil in kitchen
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Deli containers in sugar, corn starch bins **Corrected On-Site**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of reach in freezer
  • 29-08-4:Basic - Plumbing system in disrepair. Hand sink not functioning near back door
  • 14-33-4:Basic - Reach-in freezer interior with rust that has pitted the surface.
  • 08B-12-5:Basic - Stored food not covered. Multiple items in walk-in cooler
  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. **Repeat Violation**
  • 12A-20-4:High Priority - Employee washed hands with no soap. Observed cook rinse hands
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Chicken over wonton wrappers in reach in freezer
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Items in hand sinks in kitchen and server station **Corrected On-Site**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At server station
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. In kitchen
Food Inspector #8726989
2024-09-19
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 9/19/2024 revealed 14 total violations (2 high priority, 3 intermediate, 9 basic).