WINGSTOP
7628 University Boulevard
Florida, 32792
Orange County County
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/31/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 33-15-4:Basic - Garbage can/dumpster located outside has no lid or lid open/broken. Both dumpster lids on shared dumpster are broken off at the top. **Repeat Violation**
- 33-11-4:Basic - Missing drain plug at dumpster. Drain plug missing on shared dumpster. **Repeat Violation**
Food safety inspection conducted on 1/31/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 7/15/2024
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor under fryers have grease accumulation.
- 33-15-4:Basic - Garbage can located outside has no lid or lid open/broken. Left dumpster lid has been broken off, no left lid present. **Repeat Violation**
- 33-11-4:Basic - Missing/damaged drain plug at dumpster. Drain plug on dumpster is damaged with large hole. **Repeat Violation**
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for Jacoby W, hired 7-8 months prior or for Autumn G, hired almost one year prior. **Repeat Violation** **Admin Complaint**
- 11-26-1:Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof of food handler reporting responsibilities for Jacoby W or Autumn G, both hired over 60 days ago. Also, internal computer training shows for employee reporting agreement being diagnosed with Norovirus, Salmonella Typhi(typhoid fever), Shigella ssp. Infection, E. Coli Infection or Hepatitis A. Missing Nontyphoidal Salmonella in the diagnosis section of computer training program observed during inspection.
Food safety inspection conducted on 7/15/2024 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).