TEXAS ROADHOUSE
2518 Enterprise Road
Florida, 32763
Volusia County County
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 3 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 4/16/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in walk-in freezer.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle, triple sink . **Corrected On-Site**
Food safety inspection conducted on 4/16/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 1/2/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. 1- dead roach , wedged been floor and wall, by take out area. Operator removed and cleaned area. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Between food preparation tables by cook line , spiked with grease and grime. Front line cold holding unit and food preparation table .
Food safety inspection conducted on 1/2/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 10/29/2024
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 35A-06-4:Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. 8 dead riches in glue trap, in storage area. operator discarded. **Corrected On-Site**
- 36-73-4:Basic - Dining room soiled/has accumulation of food debris.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone placed on top of refrigerated unit in bar area. **Corrected On-Site**
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the bar floor. Operator relocated. **Corrected On-Site**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline refrigerated drawers ; steak (45F - Cold Holding)/2 hours ; steak (47F - Cold Holding). Operator placed ice. **Corrective Action Taken**
Food safety inspection conducted on 10/29/2024 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).