MR. FRY GUY

809 North Magnolia Avenue
Ocala, Florida, 34475
Parkside Garden Apartments
Marion County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 4 health inspection reports

Location Map

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Nearby Locations

809 N MAGNOLIA AVE

Ocala, FL

809 N MAGNOLIA AVE

Ocala, FL

10 NE 1 ST

Ocala, FL

10 NE 1 ST

Ocala, FL

2699 NE 35 ST

Ocala, FL

4901 E SILVER SPRINGS BLVD, SUITE 101

Ocala, FL

316 E SILVER SPRINGS BLVD

Ocala, FL

10 SOUTH MAGNOLIA AVE

Ocala, FL

24 S MAGNOLIA

Ocala, FL

30 S MAGNOLIA AVE

Ocala, FL

All Inspection Reports

Inspection on 2/27/2025

High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Two drinks on prep table, moved. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler: raw shell eggs over cooked pork. Moved during this inspection. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Manager added. Corrected On-Site
Food Inspector #10697005
2025-02-27
★★½☆☆ 3.0/5
Food safety inspection conducted on 2/27/2025 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).

Inspection on 10/15/2024

High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Bowls and pans on top shelf near hand sink not inverted.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. One on prep table near cutting board. Discarded. Corrected On-Site Repeat Violation
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Male employee wearing bracelet while preparing food. Removed.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Several red and white food trays not inverted on shelves over prep area and cooking equipment.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Dishes in hand sink. Operator moved. Corrected On-Site Repeat Violation
Food Inspector #8715210
2024-10-15
★★★½☆ 4.0/5
Food safety inspection conducted on 10/15/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).

Inspection on 2/21/2024

High Priority
2
Intermediate
2
Basic
5
Total
9
Disposition: Met Inspection Standards

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Opened water on prep table. Moved. Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Bucket with plantains on floor in food truck.
  • 50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Added decal. Corrected On-Site
  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Between prep table and reach in cooler. Moved. Corrected On-Site
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
  • 14-15-4:High Priority - Nonfood-grade containers used for food storage - direct contact with food. Blue Lowe's bucket being used to store food.
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In reach in freezer: opened case of beef stored on shelf over juice mixes. Moved. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Several dishes in hand sink. Moved during this inspection. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Towels were added. Corrected On-Site
Food Inspector #8566518
2024-02-21
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 2/21/2024 revealed 9 total violations (2 high priority, 2 intermediate, 5 basic).

Inspection on 12/5/2023

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8502876
2023-12-05
★★★★★ 5.0/5
Food safety inspection conducted on 12/5/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).