DirtyFLRestaurant Inspection Data

BURGER KING 12454

4976 East Silver Springs Boulevard
Ocala, Florida, 34470
Marion County County

Overall Food Safety Rating

★★☆☆☆ (2.1/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 5/6/2025

Inspection #: Visit ID: 10832031

  • 32-07-5:Basic - Bathroom facility not clean. Female bathroom dirty Warning
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles above soda machine at the dining area with dust and black substance, also AC vents soiled. At the kitchen area, ceiling tiles with dust. Repeat Violation Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At the dining area, Soda base soiled with mold like substance Warning
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall next to soda machine at the dining area with mold like substance. Warning
  • 36-10-4:Basic - Worn, torn and/or soiled floors/carpeting. Play ground area soiled, platforms, floors and tables. Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. At the dining area, soda machine Ice chute soiled with mold like substance. Repeat Violation Warning

Inspection Date: 8/26/2024

Inspection #: Visit ID: 8865378

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles above make line. Repeat Violation
  • 24-26-4:Basic - Clean equipment/utensils not stored at least 6 inches above the floor. Shake machine containers stored on floor next to kitchen ice machine.
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Lid for drive thru shake machine.
  • 08B-38-4:Basic - Food stored on floor. Bag of ice stored on kitchen floor across from kitchen ice machine. Employee placed ice in ice bin. Corrected On-Site
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop stored on top of kitchen ice machine.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket of reach-in freezer across from fryers. Walk-in cooler gasket. Repeat Violation
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Items in warmer above fry warmer: chicken (118F,125F - Hot Holding). Manager stated chicken was cooked twenty minutes prior to temperature being taken. Chicken was sold within 15 minutes. **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Door for kitchen ice bin. Water nozzle for dining room tea machine. Repeat Violation

Inspection Date: 4/1/2024

Inspection #: Visit ID: 8351409

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles above cook line and make table soiled also with dust.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal jacket on top of domino sugar, employee moved. Corrected On-Site
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Cleaned stacked container near triple sink.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior part of icee machine heavily soiled. Also observed prep area above Cold holding items on time surface soiled. Repeat Violation
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Above ice machine (leak from filters).
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Quaternary ammonium sanitizer buckets 0ppm , manager made a fresh solution 200ppm. Corrected On-Site
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed one flying insects around prep area/cook line.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. At the front counter area, icee machine nozzle soiled.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handwash sink near office, no paper towel, Employe provided. Corrected On-Site
  • 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. For three employees.