THE GREAT GREEK MEDITERRANEAN GRILL

753 East Commercial Boulevard
Florida, 33334
Broward County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 4 health inspection reports

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Nearby Locations

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All Inspection Reports

Inspection on 1/29/2025

High Priority
0
Intermediate
1
Basic
0
Total
1

Inspection Details:

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Health Inspector (2025-01-29)
2025-01-29
★★★★½ 5.0/5
Food safety inspection conducted on 1/29/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 7/2/2024

High Priority
1
Intermediate
1
Basic
2
Total
4

Inspection Details:

  • 16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly.
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing on splitter.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Bottle contains blue liquid located on Laundry rack
Health Inspector (2024-07-02)
2024-07-02
★★½☆☆ 3.0/5
Food safety inspection conducted on 7/2/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).

Inspection on 10/25/2023

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
Food Inspector #8449151
2023-10-25
★★★★½ 5.0/5
Food safety inspection conducted on 10/25/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 7/19/2023

High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 24-05-4:Basic - Clean plastic spatula and brush not stored inverted or in a protected manner. Operator reversed. Corrected On-Site
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in plastic container of spanacoa with the fork handle in contact with product. Operator removed. Corrected On-Site
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Wiping cloth quaternary ammonium compound sanitizing solution 0ppm.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced American cheese (44F - Cold Holding) over stacked plastic container.Per operator less than2 hours. Operator placed cheese in metal container. **Corrective Action Taken**
Food Inspector #8374644
2023-07-19
★★½☆☆ 3.0/5
Food safety inspection conducted on 7/19/2023 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).