DirtyFLRestaurant Inspection Data

SUBWAY

1801 West Oakland Park Boulevard
Florida, 33311
Broward County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 8 health inspection reports

All Inspection Reports

Inspection Date: 6/27/2025

Inspection #: Visit ID: 10868555

  • 08B-38-4:Basic - Food stored on floor.observed in walk in cooler, case of lettuce and case of tomatoes stored directly on the floor.
  • 41-05-4:High Priority - Pesticide/insecticide labeled for household use only present in establishment. Observed can of Raid bug spray on sink area. Operator removed. **Corrective Action Taken**

Inspection Date: 3/19/2025

Inspection #: Visit ID: 10768841

  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Observed broken gaskets on front counter coolers. - From follow-up inspection 2025-03-19: **Time Extended**
  • 32-24-4:Basic - - From initial inspection : Basic - Operator does not permit customers to use bathroom. Operator states they posts an "Out of Order" sign and physically block access to discourage transient population. - From follow-up inspection 2025-03-19: **Time Extended**
  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. No Certificate of Food Manager on site. - From follow-up inspection 2025-03-19: Time extended until next routine inspection. **Time Extended**

Inspection Date: 1/29/2025

Inspection #: Visit ID: 8820594

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed mold like substance on refrigerator door gaskets.
  • 14-11-5:Basic - Equipment in poor repair. Observed broken gaskets on front counter coolers.
  • 14-69-4:Basic - Ice buildup in walk-in freezer. Observed buildup starting on freezer floor.
  • 32-24-4:Basic - Operator does not permit customers to use bathroom. Operator states they posts an "Out of Order" sign and physically block access to discourage transient population.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided via email.
  • 04-02-4:Intermediate - Inadequate number/capacity of cold holding units to maintain time/temperature control for safety food at proper temperatures. Observed one counter cooler keeping 61°F. Can not be used for TCS foods until repaired to keep 41°F or lower.
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. No Certificate of Food Manager on site.
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of certification for key employee Priya on site.

Inspection Date: 9/26/2024

Inspection #: Visit ID: 8892640

  • N/A:No Violations Were Observed

Inspection Date: 9/18/2024

Inspection #: Visit ID: 8877808

  • 53B-13-5:Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee Prya of 12 months with no Food Handler certification. Warning - From follow-up inspection 2024-09-03: Time extension given to owner. **Time Extended** - From follow-up inspection 2024-09-18: **Time Extended**

Inspection Date: 9/3/2024

Inspection #: Visit ID: 8820357

  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2024-09-03: Time extended with owner. **Time Extended**
  • 53B-13-5:Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee Prya of 12 months with no Food Handler certification. Warning - From follow-up inspection 2024-09-03: Time extension given to owner. **Time Extended**

Inspection Date: 7/2/2024

Inspection #: Visit ID: 8790689

  • 35B-08-4:Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment. Observed directly above clean/sanitized portion of three compartment sink. Operator relocated to walkway area. Corrected On-Site Warning
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed expired 12-01-2023. Observed paid (247006574)during inspection. Corrected On-Site Warning
  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed 100 ppm Quaternary at 3 compartment sink. Operator manually adjusted to 200 ppm. Dispenser pump needs service. Repeat Violation Warning
  • 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed meatballs marked 7 days (6/24-6/30) being served on 7/2. Operator discarded and replaced with new. Warning
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed meatballs dated 7 days (6/24-6/30) on 7/2. Operator disposed of. Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee Prya of 12 months with no Food Handler certification. Warning

Inspection Date: 8/22/2023

Inspection #: Visit ID: 8477559

  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 0ppm). Operator made new solution. Quat 400ppm. Corrected On-Site