HUGHS CATERING

Name: HUGHS CATERING
Address: 4351 NE 12 TER, OAKLAND PARK, FL, 33334, US
Rating: 3.9

4351 NE 12 TER

★★★½☆ (3.9/5)

Based on 4 health inspection reports

All Inspection Reports

21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Used to store Charcuterie board Employee removed board from sink Corrected On-Site
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle contains clear liquid identified as degreaser Chef labeled spray bottle. Corrected On-Site

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee removed item. Corrected On-Site
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep table. Employee removed cell phone Corrected On-Site
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the dishmachine.

Inspection #: Visit ID: 8483770

16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly.

Inspection #: Visit ID: 8364061

08B-38-4:Basic - Food stored on floor. Observed packages of cubed mangoes in plastic container on walk in freezer floor. Chef elevated. Corrected On-Site
10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle of scoop in contact with brown sugar. Chef removed. Corrected On-Site
21-03-4:Basic - Wet wiping cloths stored in detergent and sanitizer mixed together. Chef discarded and made sanitizer solution. Corrected On-Site
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed food cart blocked hand washing sink. Chef removed Corrected On-Site
16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed quaternary test strips Operator needs chlorine test strips.