BOMBAY CAFE

1672 East Oakland Park Boulevard
Florida, 33334
Broward County County

Overall Food Safety Rating

★★☆☆☆ (2.0/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

1 NW OAKLAND PARK BLVD

Fort Lauderdale, FL

5900 W OAKLAND PARK BLVD #100

Fort Lauderdale, FL

943 W SR 84

Fort Lauderdale, FL

3470 NW 82 AVE STE 105

Doral, FL

3200 NE 12 AVE

Oakland Park, FL

1216 E OAKLAND PARK BLVD

Oakland Park, FL

3599 N FEDERAL HWY

Oakland Park, FL

2831 E OAKLAND PARK BLVD 1

Fort Lauderdale, FL

2304 E OAKLAND PARK BLVD

Fort Lauderdale, FL

1388 E OAKLAND PARK

Oakland Park, FL

All Inspection Reports

Inspection on 1/23/2025

High Priority
1
Intermediate
2
Basic
1
Total
4

Inspection Details:

  • 12B-02-4:Basic - Employee eating in a food preparation or other restricted area.
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Operator set up manual sanitization. **Corrected On-Site**
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Onion chutney and onion Sauce located in Walk In Cooler Operator labeled chutney and sauce. **Corrected On-Site**
Health Inspector (2025-01-23)
2025-01-23
★★☆☆☆ 2.0/5
Food safety inspection conducted on 1/23/2025 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).

Inspection on 8/5/2024

High Priority
1
Intermediate
3
Basic
2
Total
6

Inspection Details:

  • 16-13-5:Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee washed hands and changed gloves. **Corrected On-Site**
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken in Walk In Cooler Manager date marked cook chicken **Corrected On-Site**
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle contains clear liquid identified as chlorine sanitizer located next to Dishwasher. Manager labeled spray bottle **Corrected On-Site**
Health Inspector (2024-08-05)
2024-08-05
★½☆☆☆ 2.0/5
Food safety inspection conducted on 8/5/2024 revealed 6 total violations (1 high priority, 3 intermediate, 2 basic).