BK 15072
14928 S TAMIAMI TRL
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 3/18/2025
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed in kitchen, ceiling tiles soiled.
- 35B-08-4:Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment. Observed fly strip hanging over racks of buns. Observed operator remove buns and store them properly. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler by coffee machine with soiled gasket. Observed operator cleaning gasket.
Food safety inspection conducted on 3/18/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 12/3/2024
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed around chute inside of ice machine some black mold like substance. Observed operator cleaning chute. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets with food debris and black mold like substance. Observed operator cleaning gaskets. **Corrected On-Site**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired on December 1, 2024
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed maintenance worker starting to rise out paint brushes in hand washing sink. Stopped him immediately. Explained why it couldn't be done. Came with the comment I don't see the difference, it all goes down the same pipe. Operator sent him outside to rinse off as he was going to three compartment sink. **Corrected On-Site**
Food safety inspection conducted on 12/3/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).