TROPICS CAFE
1501 NE 167 ST
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/9/2025
High Priority
1
Intermediate
0
Basic
2
Total
3
Inspection Details:
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed a scoop with a handle touching the pancake batter. Operator stored properly. **Corrected On-Site**
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 50ppm) at the front counter, operator remade Sanitizer Bucket (Quaternary 200ppm). **Corrected On-Site**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed empanadas de pollo (127F - Hot Holding) stored in the hot holding unit for less than 2 hours before inspection. Operator reheated items.
Food safety inspection conducted on 1/9/2025 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 7/24/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Inspection Details:
- 29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. At the kitchen handwashing sink.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed squeeze bottles Mojo, oil and butter with no name label. Operator placed names. **Corrected On-Site**
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Food safety inspection conducted on 7/24/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).