HOUSTON'S RESTAURANT
17355 Biscayne Boulevard
Florida, 33160
Miami-Dade County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 4/1/2025
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 08B-37-4:Basic - Food stored in a prohibited area. Observed cases of potatoes and oil being stored in trash compactor room. Advised chef and he instructed employees to move to inside. Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Observed case of raw chicken stored on floor in walk in cooler. Chef moved to shelf. Corrected On-Site
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
- 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for various food containers in sushi station.
Food safety inspection conducted on 4/1/2025 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 10/24/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Chef removed. Corrected On-Site
- 22-16-4:Basic - Reach-in freezer interior have accumulation of soil residues. Located in dry storage area. Chef instructed employee to clean. Corrected On-Site
Food safety inspection conducted on 10/24/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 6/6/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-38-4:Basic - Food storage container containing corn cracked. Located in reach in cooler. Chef removed and discarded. Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Observed cases of potatoes and oil being stored on floor in dry storage area. Chef moved to shelf. Corrected On-Site Repeat Violation
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Chef removed. Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Located in prep area/ kitchen.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Located in waiter station. Chef added. Corrected On-Site
Food safety inspection conducted on 6/6/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 7/28/2023
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-22-4:Basic - Floor area(s) covered with standing water. Located in walk in cooler and prep area.
- 08B-38-4:Basic - Food stored on floor. Observed cases of potatoes being stored on floor in outside storage area. Manager moved to shelf. Corrected On-Site
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Water was 112°F. And located attached to kitchen area prep table area.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw tuna being stored on top of cheese in walk in cooler. Chef rearranged. Corrected On-Site
Food safety inspection conducted on 7/28/2023 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Additional Information
Contact Information
Google Rating
★★★★☆ (4.3/5)
(3,906 reviews)Price Level
$$$
Opening Hours
Monday:11:30 AM – 10:00 PM
Tuesday:11:30 AM – 10:00 PM
Wednesday:11:30 AM – 10:00 PM
Thursday:11:30 AM – 10:00 PM
Friday:11:30 AM – 10:00 PM
Saturday:11:30 AM – 10:00 PM
Sunday:11:30 AM – 10:00 PM
✓ Currently Open
Features
✓ Restaurant
Location
View on Google MapsRestaurant Features
Serves Beer
Serves Wine
Lunch
Dinner
Takeout
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025