CHARLEY'S PHILLY STEAKS #2313
1425 NE 163 ST
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/16/2025
High Priority
2
Intermediate
2
Basic
5
Total
9
Inspection Details:
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed tongs in standing water by the wing station. Operator removed. **Corrected On-Site**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed on top and under of 3 compartment sink and mop sink.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. By the mop sink. Operator stored properly. **Corrected On-Site**
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 0ppm) stored at the front counter, operator Sanitizer Bucket (Quaternary 200ppm). **Corrected On-Site**
- 36-10-4:Basic - Worn, torn and/or soiled floors/carpeting. Walk in cooler and walk in freezer.
- 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee start working and put on new gloves without washing their hands. Operator had employee wash their hand. **Corrected On-Site**
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink (Quaternary 0ppm), operator remade Triple Sink (Quaternary 200ppm). **Corrected On-Site**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
Food safety inspection conducted on 1/16/2025 revealed 9 total violations (2 high priority, 2 intermediate, 5 basic).
Inspection on 11/20/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/20/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).