HOME2SUITES

Albee Farm Road North
Florida, 34275
Sarasota County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 2 health inspection reports

Location Map

Loading map...

Nearby Locations

105 PESARO DR

North Venice, FL

881 VENETIA BAY BLVD

Venice, FL

107 COLONIA LN E

Nokomis, FL

441 S TAMIAMI TRL

Nokomis, FL

202 TAMIAMI TRL S

Nokomis, FL

625 N TAMIAMI TRL STE D

Nokomis, FL

2205 N TAMIAMI TRL

Nokomis, FL

2300 TAMIAMI TRL N

Nokomis, FL

2301 N TAMIAMI TRL

Nokomis, FL

QMUNITY1.3mi

775 US 41 BYPASS S

Venice, FL

All Inspection Reports

Inspection on 4/1/2025

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10767255
2025-04-01
★★★★★ 5.0/5
Food safety inspection conducted on 4/1/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 1/28/2025

High Priority
2
Intermediate
3
Basic
1
Total
6
Disposition: Follow-up Inspection Required

Inspection Details:

  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed containers of cereal on the buffet line not labeled by their common name.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butter (62F - Cold Holding); in shell hard boiled eggs ambient (58F - Cold Holding) on the buffet line. The operator stated the items had been held for approximately 2.5 hours. The operator discarded the above potentially hazardous foods. **Corrected On-Site**
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked egg (121F - Hot Holding) on the buffet line. The operator stated the above potentially hazardous food had been held for approximately 2.5 hours. The operator discarded the cooked eggs. **Corrected On-Site**
  • 08B-15-4:Intermediate - Apples displayed for self-service not wrapped and no utensils provided. **Repeat Violation**
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food Inspector #8742458
2025-01-28
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 1/28/2025 revealed 6 total violations (2 high priority, 3 intermediate, 1 basic).