LA PERLA RESTAURANT
4550 E HWY 20 STE D
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 12/26/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 12/26/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 12/12/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 31A-04-4:Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Front bar hand wash sink removed. Confirmed on plan review. **Warning** - From follow-up inspection 2024-12-12: Upon callback inspection Front bar handwashing sink not in place . Per manager sink ordered and will be installed. **Time Extended**
Food safety inspection conducted on 12/12/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 12/11/2024
High Priority
0
Intermediate
5
Basic
1
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 29-09-4:Basic - Faucet at kitchen hand wash sink in disrepair. Hot water knob free spins , possibly stripped.
- 12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink. Kitchen staff using triple sink to wash hands.
- 27-19-4:Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Kitchen hand wash sink **Warning**
- 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Front bar hand wash sink removed. Confirmed on plan review. **Warning**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Kitchen hand wash sink used for dump sink.
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Kitchen hand wash sink 70F with very low water pressure **Warning**
Food safety inspection conducted on 12/11/2024 revealed 6 total violations (0 high priority, 5 intermediate, 1 basic).