THAI UDON CAFE
2236 LOGAN BLVD N STE 505
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 1/16/2025
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated dust above the ice machine and above the clean drain board at the dishwasher.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal handbag and thermos stored on top of red chili paste on the dry storage shelving.
- 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up next to the soup crock. Utensils should be stored with the food-contact surface facing down in order to avoid contamination by hands.
- 35B-08-4:Basic - Small fly bait hanging over food/food preparation area/food-contact equipment: soup crock. This device should be installed below and away from food and food storage and food contact surfaces.
Food safety inspection conducted on 1/16/2025 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).