SKILLETS
Tamiami Trail North
Naples, Florida, 34103
Sun Terrace
Collier County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 3/28/2025
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance between the prep table and the walk-in cooler door.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee opened bottled water was stored next to black to-go containers at the server area.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal bag was stored on top of clean paper napkins at the silverware rolling station.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation on the cook line.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Black mold-like build-up observed on the grout areas at the dump sink and water dispenser at the server area.
Food safety inspection conducted on 3/28/2025 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 12/19/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Very large gap between front doors.
- 08A-14-5:High Priority - Raw animal food not separated from ready-to-eat food during preparation. At front line, observed raw shell eggs being stored over cooling cooked potatoes. Operator moved potatoes above eggs. Corrected On-Site
Food safety inspection conducted on 12/19/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 4/25/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic tumblers wet nesting In storage area. 11-20-23 Repeat Violation
- 36-24-5:Basic - Hole in or other damage to wall. Observed storage closet in kitchen with missing wall board 11-20-23 Repeat Violation
- 14-15-4:High Priority - Nonfood-grade containers used for food storage - direct contact with food. Observed split pea soup in walk in freezer in non food grade containers. 11-20-23 Repeat Violation
Food safety inspection conducted on 4/25/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 11/20/2023
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Employee bathroom has No covered waste receptacle available
- 36-24-5:Basic - Hole in or other damage to wall. Interior walls of hot water tank room are in disrepair.
- 38-04-4:Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Walk in cooler and walk in freezer are dimly lit.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Working containers of flour not labeled
- 14-15-4:High Priority - Nonfood-grade containers used for food storage - direct contact with food. Observed blintzes, split pea and chicken soups in non food grade containers. 4-25-23Repeat Violation Repeat Violation
Food safety inspection conducted on 11/20/2023 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).
Inspection on 7/5/2023
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 16-23-4:Basic - - From initial inspection : Basic - Accumulation of lime scale on the doors of the dishmachine. Warning - From follow-up inspection 2023-07-05: **Time Extended**
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In employee restroom three ceiling tiles have accumulated mold like substance and debris Warning - From follow-up inspection 2023-07-05: **Time Extended**
- 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. In hot water closet accumulated grease and debris. Warning - From follow-up inspection 2023-07-05: **Time Extended**
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Near back door several cove molding tiles missing Warning - From follow-up inspection 2023-07-05: **Time Extended**
- 02B-04-5:Intermediate - - From initial inspection : Intermediate - Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Smoked Salmon offered as an additional side, with no secondary designation. Warning - From follow-up inspection 2023-07-05: Observed this visit, Menu Side items list, Smoked salmon with no secondary designation, such as an asterisk to indicate consumer advisory applies. Operator began adding asterisk to menus. **Time Extended** **Corrective Action Taken**
Food safety inspection conducted on 7/5/2023 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).