OUTBACK STEAKHOUSE
9975 TRIANGLE BLVD
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 11/20/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. The door gaskets on the two door reach in cooler in front of the cook line is damaged.
Food safety inspection conducted on 11/20/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 7/18/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. There is a unlabeled bin of sugar in the back kitchen.
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In the upright reach in cooler by the dish station raw ground beef is stored over-raw lobster, raw scallops and raw shrimp. Operator moved items to proper storage order. **Corrected On-Site**
Food safety inspection conducted on 7/18/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).