OSTERIA TULIA & BAR TULIA
466 5 AVE S
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 12/18/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - - From initial inspection : Basic - Bowl or other container with no handle used to dispense food. Observed container with no handle in multiple spices, sugars and flours. Operator removed containers. **Corrected On-Site** **Warning** - From follow-up inspection 2024-12-18: Observed still container with no handle in flour. **Time Extended**
Food safety inspection conducted on 12/18/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 12/17/2024
High Priority
2
Intermediate
1
Basic
2
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed container with no handle in multiple spices, sugars and flours. Operator removed containers. **Corrected On-Site** **Warning**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand wash signs at hand wash sink in bar areas. **Warning**
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine testing at 0ppm. Operator called technician for service. **Corrective Action Taken** **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed marinara sauce (47F - Cold Holding); raw chicken (46F - Cold Holding); cheese (47F - Cold Holding); cooked rice (46F - Cold Holding) flip top cook line cooler. **Warning**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at hand wash sink in bar area. Operator supplied paper towel. **Corrected On-Site** **Warning**
Food safety inspection conducted on 12/17/2024 revealed 5 total violations (2 high priority, 1 intermediate, 2 basic).