MOE'S SOUTHWEST GRILL #100498
Radio Road
Naples, Florida, 34104
Collier County County
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 3/19/2025
High Priority
1
Intermediate
2
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 29-08-4:Basic - Plumbing system in disrepair. Back flow prevent damaged and rusty at mop sink. This is a repeat violation from previous inspection dated 09-18-2024 Repeat Violation
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over raw steak in walk in cooler. Operator moved foods to proper storage. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener has rust and food debris. This is a repeat violation from previous inspection dated 09-18-2024 Repeat Violation
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Natalie L expired on 02-02-2025
Food safety inspection conducted on 3/19/2025 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).
Inspection on 9/18/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents in prep kitchen soiled with mold like substance.
- 29-08-4:Basic - Plumbing system in disrepair. Vacuum breaker at mop sink rusted and not functioning.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soiled and rusty can opener attached to back prep table.
Food safety inspection conducted on 9/18/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 12/7/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Repeat Violation
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container in the chip container on the line. Operator placed the handle above the chips. Corrected On-Site
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry near the mop sink.
Food safety inspection conducted on 12/7/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 7/17/2023
High Priority
2
Intermediate
0
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Repeat Violation
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting on wire shelf in front three compartment sink.
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed three cans of corn on wire shelf dented. Operator removed and will return to distributor. **Corrective Action Taken**
- 22-12-5:High Priority - Metal stem-type thermometer soiled.
Food safety inspection conducted on 7/17/2023 revealed 4 total violations (2 high priority, 0 intermediate, 2 basic).