ISLAND VYBZ JAMAICAN CUISINE
15215 COLLIER BLVD STE 323
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 4/10/2025
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Located on prep table, 2 cutting boards with wiping cloth used under. Operator removed and advised to use approved material for use. **Corrective Action Taken**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Water filled plastic container stored in basin of hand wash sink. Operator removed. **Corrected On-Site**
Food safety inspection conducted on 4/10/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 12/16/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Found in kitchen, wooden cutting board, warped with cut marks and cracks, not easily cleanable. Operator advised they will not use and discard. **Corrected On-Site**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator states they will order test kit for quaternary sanitizer.
Food safety inspection conducted on 12/16/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).