SIAM BAYSHORE REST
1524 79 CSWY
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/28/2025
High Priority
1
Intermediate
0
Basic
3
Total
4
Inspection Details:
- 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water in floor near dish machine area. **Repeat Violation**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of walk in freezer and white chest freezer.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with grease. **Repeat Violation**
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed hose bibs missing backflow preventers. **Repeat Violation**
Food safety inspection conducted on 1/28/2025 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 8/27/2024
High Priority
2
Intermediate
0
Basic
4
Total
6
Inspection Details:
- 24-26-4:Basic - Clean equipment/utensils not stored at least 6 inches above the floor. Observed clean cooking pots stored on ground at dry storage area.
- 36-22-4:Basic - Floor area(s) covered with standing water. Observed on ground near dish area. **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor. Observed container of soup stored on floor inside of walk in cooler.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan guard and fan unit inside walk in cooler soiled with accumulated black mold-like substance. **Repeat Violation**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken and raw pork stored over ready-to-eat sauces inside of walk in cooler.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed 2 hose bibbs at mop sink missing backflow preventers. **Repeat Violation**
Food safety inspection conducted on 8/27/2024 revealed 6 total violations (2 high priority, 0 intermediate, 4 basic).